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Reviews

Gran Centenario Cristalino Añejo

Gran Centenario Cristalino Añejo

Calvados casks, silver filtration — an overworked pour that loses the agave

By Keith Bogart
Santaleza Reposado

Santaleza Reposado

A well-made Highlands pour with plenty to like, not quite love

By Jay Baer
ArteNOM Selección de 1579 Blanco

ArteNOM Selección de 1579 Blanco

Felipe Camarena showcases his craft with rainwater and deep well water

By Bryce Taylor
Trujillo Manifiesto 56 Blanco

Trujillo Manifiesto 56 Blanco

Tahona-crushed, copper-distilled, 46.3% ABV — plenty to get excited about

By Tim Locker
Dos Locos Blanco

Dos Locos Blanco

A $29.99 pour with a share of old-school production

By Greg Bartolotta
Milagro Silver

Milagro Silver

$23.99 buys a better cocktail companion than a neat pour

By Lauren Castano
Prolijo Blanco

Prolijo Blanco

Nayarit agave, tahona extraction, 86 proof — worth sipping slowly

By Brad Niccum
Código 1530 Añejo

Código 1530 Añejo

George Strait’s backing gets attention, but the tequila holds up

By Nick Goodnow
Mosto Edición Salvaje Still Strength Blanco

Mosto Edición Salvaje Still Strength Blanco

This 53% ABV pour makes high proof feel surprisingly approachable

By Keith Bogart
Viuda de Martínez Extra Añejo

Viuda de Martínez Extra Añejo

José Luis Ruiz revives a family name worth paying attention to

By Brad Buskirk
Zumbador Reposado

Zumbador Reposado

Four generations of Highland agave, three months of oak, and standout value

By Heidi Anderson
TAU High Proof Extra Añejo

TAU High Proof Extra Añejo

Fifty-seven months, three barrel types, and 47.7% cask-strength warmth

By Christine Hansen
KOKORO Plata

KOKORO Plata

Lote 2 goes all Highland with sweet tropical fruit and herbal lift

By Greg Bartolotta
Hiatus Blanco

Hiatus Blanco

Filtered and oxygenated for a softer take on La Cofradía’s vegetal style

By Jay Baer
Herradura Silver

Herradura Silver

Forty-five days in charred oak give this blanco a dry, woody edge

By Bryce Taylor
Carreta de Oro Blanco

Carreta de Oro Blanco

Farmer-founded tequila with cooked agave, green notes, and mineral lift

By Brad Niccum
Casamigos Blanco

Casamigos Blanco

Sweet vanilla, butter, and ethanol heat from a familiar celebrity label

By Elizabeth
Lost Lore High Proof Reposado

Lost Lore High Proof Reposado

A Día de los Muertos release at 49% ABV with a spicy oak edge

By Tim Locker
Socorro Blanco 110 Singular Edición

Socorro Blanco 110 Singular Edición

One still run, one heart cut, and 55% ABV agave intensity

By Keith Bogart
Volcán de mi Tierra Reposado

Volcán de mi Tierra Reposado

New oak, earthy funk, and fruit for drinkers tired of bourbon-barrel sameness

By Mike Barad
Tears of Llorona Extra Añejo 2026 Ode to Agave

Tears of Llorona Extra Añejo 2026 Ode to Agave

Five years in Cognac, Scotch, and sherry casks frame, not bury, the agave

By Jay Baer
Tierra de Ensueño High Proof Blanco

Tierra de Ensueño High Proof Blanco

At 50% ABV, bold agave meets three weeks of wheated bourbon oak

By Keith Bogart
Pezuña Blanca Añejo

Pezuña Blanca Añejo

Handmade ceramic outside, caramelized agave and dry spice within.

By Bryce Taylor
Dos Hombres Reposado

Dos Hombres Reposado

Four Roses barrels give this new reposado release a sweet, spicy edge

By Greg Bartolotta
Matíari Blanco

Matíari Blanco

Bright florals give way to savory herbs, mint, and subtle tobacco

By Lauren Castano
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