Volcán de mi Tierra X.A reposado bridges tradition and innovation by aging their tequila in American oak. This reposado is a mix of reposado, anejo and extra-anejo tequila. A quality reposado that’s rarely found with this combination of aged tequilas.
Presented in a fancy and luxurious looking bottle with a battery operated light underneath to enhance the ambiance behind the bottle.
Nose: The aroma is layered with sweet cooked agave, oak, barrel spice, vanilla, caramel, cinnamon and some fruity and citrusy notes.
Palate: Upon tasting the palate you immediately get sweet cooked agave combined with oak, cinnamon, caramel, vanilla and citrus notes.
Finish: On the finish you can get chocolate and barrel spices.
This X.A reposado is a true conversation piece in a striking bottle, that holds an exceptional tequila for sipping slowly or pairing with dessert.
NOM | 1523 |
|---|---|
Agave | Jalisco (Los Altos), Jalisco (Tequila Valley) |
Cooking | Stone / Brick Ovens, Autoclave (high pressure) |
Extraction | Tahona, Roller Mill |
Water | Natural spring |
Fermentation | Stainless steel tanks, Champagne Yeast |
Still | Copper pot |
Age | New American Oak barrels |
ABV | 40% |
